Broken Oven.

 I’m pretty sure.

Nope, I’m positive that my oven is 100% broken.

Yep, electric piece of…

It came with the house so I mean, who knows how old it is.

Anyway, good thing I like to make things that don’t require an oven.

Even though I’m totally biting my tongue at the moment.

I’m convinced this won’t get me down.

Challenge accepted.



I love me some raw desserts/snacks…?


 Okay, I’m pretty sure these qualify as cookies.


Okay, they are TOTALLY cookies.


But they are totally healthy.


Practically calorie-free.


Who needs an oven when you’ve got these babies?


Not me.



Almond Butter Coconut Cookie Bites
Recipe type: Cookies, Snack
Cuisine: American
Prep time: 
Total time: 
Serves: 14
No bake, raw almond butter cookies stuffed w/ coconut & cacao nibs for the perfect energizing snack. Gluten-free, paleo, vegan, refined sugar-free.
  • ¼ c. +1 t. unsalted, raw almond butter
  • ¼ c. coconut flour
  • ¼ c. ground flaxseed meal
  • ⅓ c. unsweetened, shredded coconut
  • 2 T. pure maple syrup
  • 1 t. coconut nectar
  • ½ t. vanilla extract
  • ¼ c. cocoa nibs, optional
  1. Place all of the ingredients in a large mixing bowl and stir using a spatula until thoroughly mixed.
  2. Refrigerate the dough for 1 hour to firm.
  3. Once chilled, roll the dough into small balls.
  4. Serve.

Nutritional Facts (1/14th of recipe): Calories: 63, Total Fat: 4g, Sodium: 1.2mg, Potassium; 51mg, Total Carb: 5.6g, Dietary Fiber: 2.1g, Sugars: 2.3g, Protein: 1.5g



  1. Just made a batch of these babies! Will see how they turned out. The leftovers on the spoon were delicious tho 😀

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